Seminar Recording Now Available
In case you missed our latest virtual SESYNC seminar, a recording of "Chinatowns as Alternative Food Networks" with Dr. Theresa Ong is now available.
Educator
Effects of COVID-19 Meat and Poultry Plant Closures on the Environment and Food Security
By: Mary K. Muth, RTI International and Quentin Read, SESYNC
Keeping Collaborations Moving Forward—Even in an Online World
Over the past several months, SESYNC’s research teams have met the challenge of shifting their in-person collaborations entirely online with ongoing flexibility, resilience, and commitment. Below, PIs from several of our Pursuits and Graduate Pursuits share the practices they’re using to keep their projects moving forward and to maintain strong connections among their team members.
Infographic: Teaching Socio-Environmental Problem Solving
No One Size Fits All to Effectively Protect Fish Populations in Marine Protected Areas in the Face of Climate Change
No One Size Fits All to Effectively Protect Fish Populations in Marine Protected Areas in the Face of Climate Change
Researchers find that different Marine Protected Area designs yield varying results for different marine species.
For release: November 11, 2020
Contact: communications@sesync.org
Graduate Student Workshop Promotes Increasing Diversity, Equity, and Inclusion in Interdisciplinary Research
SESYNC Announces Four Newly Supported Projects from Spring 2020 RFP
Does Current Science Support the Management and Policy Needs of Cold-Water Refuges for Salmonids in a Changing World?
A Socioecological Systems View of Urban Green Spaces for Evaluating Use and Equity
Migration, Marginal Agricultural Land, and Tree-Cover Expansion in Low- and Middle-Income Countries
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