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Food Waste and The Environment |
2017 |
Mary K. Muth, RTI International |
|
Advancing the Science of Knowledge Use: Mechanisms, Applications and Gaps |
2017 |
Maria Carmen Lemos, University of Michigan, Melissa Stults, Independent Consultant, James Arnott, Aspen Global Change Institute |
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Indigenous Communities: Promoting Social and Ecological Sustainability in the Face of Climate Change |
2017 |
Jeremy Pittman, University of Waterloo, Laura Coristine, University of Calgary |
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Cross-Disciplinary Statistical Applications in the Anthropocene |
2017 |
Christopher Trisos, SESYNC, Noelle Beckman, SESYNC, Joe Maher, SESYNC |
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Examining a Vacant Lot to Urban Garden Transitions to Determine Drivers of Ecological Wealth and Dearth |
2017 |
Elsa C. Anderson, University of Illinois at Chicago, Monika Egerer, University of California, Santa Cruz |
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Feasibility of Temporary Conservation Areas in Agricultural Landscapes to Improve Habitat for Migratory Bird Species in the United States |
2017 |
Alexander Killion, Boise State University , Jessica Gilbert, Texas A&M University |
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A Socio-Ecological Framework for Assessing Stormwater Infrastructure Equity: A Case Study of New York City |
2017 |
Julia A. Domenech-Eckberg, Mississippi State University , Paris Edwards, University of Idaho |
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Socio-spatial Ecology of the Bed Bug and its Control |
2017 |
Daniel Schneider, University of Illinois at Urbana-Champaign, Michael Levy, University of Pennsylvania |
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Food & Landscape Diversity |
2017 |
Sarah E. Gergel, University of British Columbia, Terry C.H. Sunderland, Center for International Forestry Research |
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Risk Perception in Provision of Aquatic Ecosystem Services |
2017 |
D.G. Webster, Dartmouth College, Semra Aytur, University of New Hampshire |
