Research: Publication The global food-energy-water nexus Article published in Reviews of Geophysics Paolo D'Odorico Kyle Frankel Davis Lorenzo Rosa et al. April 01, 2018
Research: Publication Ancient water supports today's energy needs Article published in Earth's Future Paolo D'Odorico Jennifer L. Natyzak Elizabeth A. Castner et al. May 01, 2017
Research: Publication Shocks to fish production: Identification, trends, and consequences Article published in Global Environmental Change Jessica Gephart Lisa Deutsch Michael L. Pace et al. January 01, 2017
Research: Publication A systems approach to assessing environmental and economic effects of food loss and waste interventions in the United States Article published in Science of the Total Environment Mary K. Muth Catherine Birney Amanda Cuéllar et al. October 01, 2019
Research: Publication Cohort description of the Madagascar Health and Environmental Research–Antongil (MAHERY–Antongil) study in Madagascar Article published in Frontiers in Nutrition Christopher D. Golden Cortni Borgerson Benjamin L. Rice et al. July 01, 2019
Research: Publication Reserves and trade jointly determine exposure to food supply shocks Article published in Environmental Research Letters Philippe Marchand Joel A. Carr Jampel Dell'Angelo et al. September 01, 2016
Research: Publication Resilience in the global food system Article published in Environmental Research Letters David Seekell Joel A. Carr Jampel Dell'Angelo et al. January 01, 2017
Research: Publication Exploring sustainable aquaculture development using a nutrition-sensitive approach Article published in Global Environmental Change Alon Shepon Jessica Gephart Christopher D. Golden et al. July 01, 2021