Food Systems & the Environment
Food Systems & the Environment
Discover research encompassing all ecological processes, products, and outcomes associated with human activities involved in feeding populations.
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200 Results For: Food Systems & the Environment
The past and future of food stocks
Article published in Environmental Research Letters
The water-land-food nexus of first-generation biofuels
Article published in Scientific Reports
Managing for Multiple Ecosystem Services in an Agricultural Landscape in Quebec
Elena Bennett
Shifts in Functional Diversity for Reef Fishes Associated with Human Impacts & Implications for Fishery Production & Stability
“If you study, the last thing you want to be is working under the sun:” An analysis of perceptions of agricultural education and occupations in four countries
Article published in Agriculture and Human Values
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Jessica Gephart
Postdoctoral Fellow
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Leah Bevis
Visiting Scholar in Residence
Comparing apples and oranges: Some confusion about using and interpreting physical trade matrices versus multi-regional input–output analysis
Article published in Land Use Policy
Livestock intensification and the influence of dietary change: A calorie-based assessment of competition for crop production
Article published in Science of The Total Environment