Food Systems & the Environment
Food Systems & the Environment
Discover research encompassing all ecological processes, products, and outcomes associated with human activities involved in feeding populations.
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207 Results For: Food Systems & the Environment
Climate change and global food systems: Potential impacts on food security and undernutrition
Article published in Annual Review of Public Health
Shocks to fish production: Identification, trends, and consequences
Article published in Global Environmental Change
Integrating fisheries and agricultural programs for food security
Article published in Agriculture and Food Security
Water limits to closing yield gaps
Article published in Advances in Water Resources
When natural habitat fails to enhance biological pest control – Five hypotheses
Article published in Biological Conservation
Globalization Hasn't Affected What We Grow and Eat As Much As You Might Think
Commercial Plant Production and Consumption Still Follow the Latitudinal Gradient in Species Diversity despite Economic Globalization
Article published in PLOS ONE
A social–ecological perspective on harmonizing food security and biodiversity conservation
Article published in Regional Environmental Change
What commodities and countries impact inequality in the global food system?
Article published in Environmental Research Letters
Drought effects on US maize and soybean production: Spatiotemporal patterns and historical changes
Article published in Environmental Research Letters